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American Lamb Burger & Frites


Perfectly cooked lamb pairs with bold, balanced seasoning to create a satisfying burger. Great for meal prep, it holds up beautifully and tastes even better the next day.

Source: Climbing Grier Mountain & The American Lamb Board
Serving Size 4
Prep Time 10 mins.
Cook Time 15 mins.

Ingredients


  • 1 1/2 pounds ground American lamb
  • 1 teaspoon Tabasco sauce
  • 1 teaspoon steak sauce & more for garnish
  • Salt and pepper to taste
  • 4 slices cheddar cheese
  • 4 slices tomato
  • Fresh arugula
  • 4 hamburger buns
  • French fries, cooked

Preparation


  1. Preheat a grill to medium-high heat.
  2. Place the ground lamb in a bowl and add in the Tabasco, steak sauce, salt and pepper. Using your hands mix the lamb and form into 4 burger patties.
  3. Place the lamb burgers on the grill and cook for about 6 minutes per side for medium.
  4. With about a minute left in cooking, add a cheddar slice to burger to melt.
  5. To assemble the burger, place some arugula on the bottom bun. Top with tomato followed by the lamb burger, handful of frites, more steak sauce and the top bun.

American Lamb Burger & Frites

Perfectly cooked lamb pairs with bold, balanced seasoning to create a satisfying burger. Great for meal prep, it holds up beautifully and tastes even better the next day.

4 Prep: 10 mins. Cook: 15 mins.

Preparation


  1. Preheat a grill to medium-high heat.
  2. Place the ground lamb in a bowl and add in the Tabasco, steak sauce, salt and pepper. Using your hands mix the lamb and form into 4 burger patties.
  3. Place the lamb burgers on the grill and cook for about 6 minutes per side for medium.
  4. With about a minute left in cooking, add a cheddar slice to burger to melt.
  5. To assemble the burger, place some arugula on the bottom bun. Top with tomato followed by the lamb burger, handful of frites, more steak sauce and the top bun.
Source: Climbing Grier Mountain & The American Lamb Board

Ingredients

  • 1 1/2 pounds ground American lamb
  • 1 teaspoon Tabasco sauce
  • 1 teaspoon steak sauce & more for garnish
  • Salt and pepper to taste
  • 4 slices cheddar cheese
  • 4 slices tomato
  • Fresh arugula
  • 4 hamburger buns
  • French fries, cooked