Today’s Veal Industry: Built on Care, Guided by Science
There are some outdated myths about how veal is raised. For the real story, check out the FAQs below.
Veal calves are raised for approximately six months and reach a market weight of about 550-600 pounds. That’s larger than a pig and older than a turkey at harvest.
Veal calves are male dairy calves who have no long-term role in dairy herds. The veal industry gives these animals a purpose, and provides a carefully managed life on specialized farms.
Today’s veal calves are raised in modern group housing designed to promote comfort, freedom of movement and socialization. Farmers across the U.S. and Canada have invested heavily in state-of-the-art barns that provide natural light, air circulation and temperature control.
When calves are born, they have virtually no immune system, so for their health and safety, they begin life in individual pens where they can be closely monitored and protected from disease. When they’re around 8 weeks old, they move into group housing, where they can freely stand, lie down, groom and socialize.
Absolutely. Veal farmers follow strict animal welfare protocols under programs like the Veal Quality Assurance program. They work closely with veterinarians and animal technicians to ensure daily well-being. The calves are never dehorned or castrated, and the use of hormone implants is prohibited. Click here to learn more about Catelli Brothers Animal Welfare Standards.
Veal calves are fed a nutritionally balanced diet, including a specially formulated milk replacer as well as grain, fiber and fresh water throughout the day. Their diet is carefully tailored to support natural growth, health and vitality.
Transport is always performed in well-maintained trucks to minimize stress and prevent injuries. The animals’ safety and comfort are prioritized at every step.
Yes. Our facilities are designed with input from Dr. Temple Grandin, a leading authority on humane livestock handling. These processes follow strict guidelines to ensure the animals are treated with the utmost respect and care.
Veal producers are committed to animal welfare through established programs that require compliance with animal care standards, vet-led health protocols and ongoing training for farm personnel. The industry has invested over $150 million in humane housing and handling improvements over the last decade. As we further study and learn about animal health, the industry continues to evolve.
Visit trusted sources like Veal.org, AmericanVeal.com, or visit our Animal Welfare page for more information about responsible veal production today.