American Lamb Rack, Frenched
8 or 9-rib lamb racks available cap on or cap off with 4“ bone, 3” french and 1” lip. Vacuum sealed with 2 half racks per pack. Also available individually vacuum sealed.
Product Specifications
| Product Name | Size | Pack | Case Weight |
|---|---|---|---|
| American Lamb Rack, Frenched | 2 pcs. | 3 | 12 lb. avg. |
Nutritional Information
| Nutrient | |
|---|---|
| Calories | 390 |
| Total Fat | 35 g |
| Saturated Fat | 15 g |
| Cholesterol | 85 mg |
| Sodium | 65 mg |
| Protein | 17 g |
