Catelli Brothers – the Finest Network of Veal & Lamb Producers
- Safe, quality food products. We have earned Level 3 certification by the Safe Quality Food Institute (SQF Code), the highest standard in the food industry, confirming our commitment to producing safe, quality food and to complying with all SQF Code requirements and applicable food legislation.
- A decades long resolve to providing quality livestock care and humane handling through every step of our process
- 24/7 third party remote video monitoring of all animal handling practices
- Commitment to sustainability
- Orders custom-cut, trimmed and packed to your exact specifications
- Customization of your product line to meet your customers’ needs
- Primal cuts, boneless and portion control
- A focus on the special needs of food service operators
Catelli Brothers Guarantees
- All natural USDA choice milk-fed veal
- All natural grain-fed veal
- All natural dairy veal
- All natural USDA choice American lamb
- All natural Quebec-Raised lamb
- All natural imported Australian and New Zealand lamb
You can have confidence in Catelli Brothers because we are part of the Fontelli Food Group, the largest vertically integrated veal producer in North America, as well as one of the nation’s largest lamb purveyors.
Catelli Brothers recognizes the value of investing in the latest technology, including operational software and advanced production and packaging equipment. Our leading-edge software enhances operational efficiencies and advances employee training that are required by HACCP programs and SQF certification.
And we use the latest technology to track livestock movements from farm of origin to final destination, including 24/7 third party remote video surveillance and auditing of handling and processing procedures. Catelli Brothers’ continued investment in software, technology and equipment enables us to have the most efficient production and packaging capabilities that allow us to deliver portion control to our customers’ exact specifications.